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Contains resistant starch 53.5% of total starch content
Proteins contribute to muscle mass growth and good bone health.
Replacing digestible starch with resistant starch in a meal, induces a lower postprandial blood glucose rise. Calcium plays a role in cell division and specialization.
Reducing sodium intake contributes to maintaining normal blood pressure.
Calcium contributes to normal neurotransmission.
Calcium contributes to normal function of digestive enzymes.
Potassium contributes to normal nervous system function.
Potassium contributes to normal muscle function.
Potassium contributes to maintaining normal blood pressure.
Pregnancy and lactation
Increased cognitive function
Hypo and hyperglycemic conditions
The third age
Proper digestive system function