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Origin
From forests at a high altitude
Harvest Time
Early in summer
Characteristics
Strong flavor and dark color characterize this type of honey. It is bitter, nutty and tannic.
Nutritional Value
It is rich in minerals and remains liquid for a long time.
Serving Tips
It pairs well with matured cheeses (gorgonzola, pecorino), ham, prosciutto and pork. It is also perfect for meat sauces, glazes ad marinades.