Description
Description
This authentic eggplant purée is prepared from only the finest quality ingredients directly from the sun-drenched fields of the Peloponnese. The eggplants are handpicked when they are perfectly ripened and delivered for processing the same day to retain their freshness and nutritional value.
Delicious and versatile, the purée can be used to form the basis of the famous Greek eggplant salad with the simple addition of squeezed fresh lemons and extra virgin olive oil, as a tasty spread on bread or crackers, or as a delectable dip for fresh vegetables. This vegan, gluten-free product is free of artificial preservatives, additives, and colourings.
