Black Eyed Beans

Cultivation areas: Central Macedonia, Epirus

Cultivation: In Central Macedonia and Epirus, at an altitude of 30 to over 600 meters, the particularly fertile soils, the passion and the knowledge of the producers contribute to the production of black-eyed beans of excellent quality.

Characteristics: Black-eyed Voion beans are small in size and beige in colour with a black eye. They are rich in nutrients, taste and aroma, while they are ideal for salads.

The Voion products are produced exclusively by small producers who cultivate the purest products with good agricultural practices.