Roasted Beet Dip Recipe by The Aproned Greek
Chef Alex brings us a delicious Middle Eastern dip with Mediterranean flare to enjoy as a starter or as a side to a delightful summer meal.
Georgia Korovila |
Recipes
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Risotto alla Milanese with Prawns by The Aproned Greek
Risotto alla Milanese combines the delectable flavours of Saffron and Parmesean. Today's recipe is brought to us by Chef Alex Papadopoulos. Find him cooking up Mediterranean delights at Hydra Estiatorio...
Georgia Korovila |
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Yellowfin Tuna Tartare by Manos Grammatikogiannis
Impress your dinner guests with this delicious yellow fin tuna tartare. Not only is it bursting with taste, it's also a feast for your eyes! The recipe is brought to...
Georgia Korovila |
